Tasting Characteristics
A clear coloured Vermouth, yet vibrant and bright like platinum. And just like platinum, Carpano Dry maintains its characteristics over time, thanks to the distinctive ingredients in its recipe and the quality of the Fratelli Branca Distillerie production processes.
Its aroma is characterised by a balanced and well-structured, yet not overwhelming richness of scents: candied fruit, spices, coriander, incense, lemon essential oil. It is the “winey”, slightly acidic taste of the Vermouth that comes through initially, followed by an interesting fresh, balsmic note which lingers as an aftertaste: citrus fruits and green apple.
Harmony
The most valuable Italian wines are chosen to make this vermouth, helping the finished product to maintain its organoleptic properties for a long time, thanks also to the purification and standardization stages and rigorous quality controls.
Among the aromatic plants that flavour the selected wines used is dittany from the island of Crete, which gives the product its characteristic salty taste, that is particularly appreciated by bartenders worldwide.
Best Served at
Ideal for use in classic cocktails, such as Dry Martini, adding complexity and sophistication.
