Alcohol Free Beer

Any alcohol-free beer could be a start for someone who hasn't tried it before. Some start from something domestic, others from something foreign. It's just a matter of preference.

There are few differences between standard beer and non-alcohol beer. In all alcoholic beverages, alcohol contributes to the aromatic intensity, since its vaporization draws aromatic substances to our nose. Alcohol-free beers are slightly lacking in aroma. Also, alcohol contributes to the body of the drink. Its absence creates a thinner sensation in our mouth, while not few claim that non-alcohol beers are slightly sweeter.

In general, what applies to standard beers also applies to their non-alcohol "colleagues". The finesse and delicacy of a Belgian beer competes with the spicy character of a Czech one. The strength of a German beer stands next to the Mediterranean character of a Greek one.

When the beloved sense of beer is freed from alcohol, then any occasion is suitable for its enjoyment. With the risk of affecting the ability to carry out activities gone, alcohol-free beer goes well with lunch, an afternoon stroll and a night out.

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