Κechris Winery Tear of the Pine 750ml (2022), White Dry

Tasting Characteristics

Luminous yellow colour with golden glints. Complex aromas of citrus enhanced by the rich background notes of vanilla, thyme and ginger. In the mouth, the cool crispness adds zest and balances. Long aftertaste.

Variety Composition

Assyrtiko 100%

Vinification – Maturation

The vinification process starts with pre-fermentation maceration. Alcoholic fermentation takes place in new oak barrels of varying origins and types, and is followed by ageing for 6 months on the lees with regular batonnage.

Harmony

Shellfish, crayfish, grilled fatty fish, lobster pasta and sushi.

Best Served at 

12 - 14°C