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Whiskey
Ηere you will find Scotch Whiskies, American Whiskeys, Irish Whiskeys, Japanese Whiskies and Canadian Whiskies. Do you prefer Smoked Whisky, Bourbon or Single Malt? Choose between our countless labels.
Ballantine's Finest Whisky 700ml
Bulleit Rye Whiskey 700ml
Frequently Asked Questions
01What makes whiskeys different from other drink options?
The uniqueness of whiskey lies in its raw material. It is the only spirit made from cereals, which are first malted, then fermented and finally distilled.
02Which whiskey options do you have for someone who hasn’t tried before?
Talking about American whiskey, Bulleit Straight is the way to go. An Irish whiskey to start with is Bushmills Original, while in the field of Scotch whiskies, a very good suggestion is Auchentoshan 12 Y.O.
03How are taste and aroma of whiskey described?
On the palate, whiskey has elements of cereals, caramel, honey, vanilla and spices. Aromatically, citrus elements stand out, while wood and smoke notes are quite strong. The warmth of alcohol is also one of the characteristics of this distillate.
04 Is there any difference in whiskeys, depending on the region of production?
Triple distillation is applied in Ireland. In Scotland, barley dominates as a raw material, while in the USA, corn. In Japan, local oak is used for manufacturing aging barrels, In Canada, aromatization of whiskey is allowed. All these contribute to the uniqueness of each whiskey, based on its origin.
05What is the ideal occasion to enjoy a whiskey?
Whiskey is mostly associated with winter. Enjoy it alone or with company. It certainly fits well with a bar and a conversation, it is definitely suitable for an evening movie and it is undoubtedly ideal for celebrations of all kinds.
06How do I choose the right whiskey for a dinner or party?
If whiskey is your "passport" to a party, then make sure it is a good base for cocktails. If a dinner includes smoked fish, strongly flavored cheese (such as blue cheese), mushrooms or charcuterie with wild fruit chutney, then whiskey is a great match. After all, spirits are gaining an ever greater share in food pairing.
07Are there specific whiskeys recommended for food pairings?
A smooth whisky, like Monkey Shoulder Original, goes well with fruit salads and white cheeses. Salads with green vegetables, nuts and balsamic vinegar call for something more "strong" like a Knockando. Smoked fish and shellfish call for whiskies with a peaty and savory character, such as Benriach Smoky Ten and Caol Ila, respectively. The spicy and herbaceous dimension of sushi is nicely balanced with a Sexton, while dishes with a strong presence of pepper call for a Woodford Reserve or a Tamdhu 12 Y.O.
08How do I store whiskey properly to preserve its flavor?
Store the bottle upright in a shady, cool place and make sure the cap is tightly closed once the bottle has been opened.
09 Any suggestions on how to best serve whiskey?
Fill the appropriate whiskey glass about ⅓ full. Make sure its temperature is at 15°C or slightly above. Few people prefer it at room temperature, so act accordingly. Many times, an ice cube helps reduce temperature, but also highlight aromas.
10Can whiskey be used in cocktails, and if so, which are the most popular?
One of the most famous cocktails in the world, the Old Fashioned, is based on whiskey. It mixes the king of spirits with bitters, sugar syrup and plenty of ice. The also famous Highball consists of whiskey, ginger beer, soda and ice cubes. The first one is served in a low, wide glass, while the second in a tall one, as its name testifies.
