Carpano Vermouth

Carpano's history begins in 1786 in Turin, with Antonio Benedetto Carpano inventing the first vermouth by blending herbs and spices with muscatel. It quickly became a royal favorite and the company grew from a small local wine shop to an industrial-scale producer. Despite ownership changes and global expansion, Carpano preserved its traditional vermouth production. In 2001, Branca acquired Carpano, furthering its global presence and introducing new products, maintaining the same high quality.