In the heart of the Dominican Republic, the distillery of Barceló rum embodies tradition, quality and the art of distillation. Recognized as one of the world's first distilleries with a neutral carbon footprint, it combines sustainability and traditional production methods. From aging in American oak barrels to using sugarcane juice from proprietary plantations, Barceló rum reflects the vibrancy and rich heritage of the Dominican Republic. Barceló’s commitment to high quality is evident in every bottle. Whether you prefer your rum neat, in classic cocktails, or as a base for bold new creations, Barceló invites you to experience “the soul of the Caribbean in every sip.”